21-03 | News

Chicken becomes the most popular meat in France

19-03 | Expert opinion

Column: Dealing with manure in Asia

Photo: Henk Riswick
20-03 | News

Light spectrum and intensity preferences of broilers

Professor Ian Dunn of The Roslin Institute recently presented a genetic perspective on improving bone quality. Photo: Mark Pasveer
18-03 | News

Using genetics to improve the skeletal health of laying hens

The egg market in Poland has experienced major price turbulence due to the outbreaks of bird flu and Newcastle diseases. Photo: Bert Jansen
17-03 | News

Poland’s egg industry rebounds despite raging bird flu

The researchers identified the potential vectors of H. meleagridis based on their prevalence inside and outside houses. Photo: Koos Groenewold
17-03 | Article

New insights into insect vectors causing histomoniasis in poultry

In the US, some grocery stores are limiting purchases while some restaurants are applying surcharges for meals that include eggs. Photo: Bert Jansen
14-03 | News

Egg crisis: US faces high prices, shortages and smuggling amid tariff battle

A French study considered whether on-farm hatching and the presence of adult hens alongside chicks could enhance poultry welfare and robustness of birds. Bram Becks Photography
13-03 | News

The effect of on-farm hatching and the presence of hens

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