Upcoming webinar on advanced hygiene programme for poultry production

01-06 | |
Upcoming webinar on advanced hygiene programme for poultry production

Join our upcoming webinar taking place on Tuesday 17 June at 15:00 CEST. Global experts will discuss how to elevate your poultry production with smarter hygiene.

CID Lines and Poultry World invite you to explore how the Avi Prime hygiene programme from CID Lines is helping poultry producers stay ahead of evolving pathogen threats while boosting performance and profitability.

What is Avi Prime?

Avi Prime is a science-backed hygiene programme that:

  • Targets organic matter (faeces, feed residues) where pathogens thrive
  • Reduces mortality by over 20% and improves biosecurity
  • Enhances food safety by reducing 67% Salmonella spp. prevalence on broiler carcasses at pre-chilling stage and operational efficiency

Takeaways from the webinar

Two expert speakers will share their knowledge. Maarten de Gussem, DVM, global poultry consultant, will present on how to turn biosecurity into ROI. Ana Mansilla, marketing manager swine & poultry at CID Lines, will explain more about Avi Prime and how the programme can help elevate production while ensuring food safety.

During the webinar you will learn more about:

  • How barn and water hygiene directly impact Salmonella control
  • The ROI of hygiene investments
  • Field data from poultry farms already using Avi Prime
van Es-Sahota
Sunita van Es-Sahota Editor Poultry World
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