Five industry leaders added to American Poultry Hall of Fame
Five outstanding individuals will be introduced into the American Poultry Hall of Fame.
The American Poultry Historical Society, which was formed in 1952 and remains dedicated to honouring distinctive personal achievement, bestows this honour on a maximum of five individuals every three years. A bronze plaque bearing the image of each inductee will be on permanent display in the
National Agricultural Library in Beltsville, Maryland.
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