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Changes in bodyweight and body composition throughout the animal’s lifespan are most important as these parameters closely correlate with sexual maturity. Photo: Vladimir Salman
18-10-2022 | Article

Early feeding for layer chicks

Poultry producers have been ordered to keep their birds indoors in a large area of East Anglia, England. Photo: Wolfgang Ehrecke
18-10-2022 | News

Avian Influenza Prevention Zone declared for Great Britain

Strong bones offer improved health and reduced risk of fractures in birds that have freedom to move around their environment. Photo: Achirathep
17-10-2022 | News

Transforming poultry farming through radiology

Water source heat pumps have long water pipes buried in the ground in a horizontal or vertical configuration that can transfer heat up or down a temperature gradient. Photo: Ruud Ploeg
17-10-2022 | Article

Water as a renewable and sustainable energy source

Dead ducks are moved to a biowaste disposal truck at a farm under biosecurity due to the highly pathogenic H5N1 virus. Photo: Jo-Anne McArthur
14-10-2022 | News

Vaccinating for avian influenza on the OIE agenda

The production of day-old chicks, which stood at 33 million units in the first week of April, reached 20 million recenlty. Photo: Zoe Schaeffer
13-10-2022 | News

Iran braces for a drop in broiler meat production

Guilhem de Seze, head of the risk assessment production department at EFSA: “As autumn migration begins and the number of wild birds wintering in Europe increases, they are likely at higher risk of HPAI infection than previous years due to the observed persistence of the virus in Europe.” Photo: Herbert Wiggerman
12-10-2022 | News

Unprecedented number of bird flu cases in Europe this summer

Lambert Lehnertz: "Both from the marketing and ideological perspective, we already started raising male layer sibling roosters sooner than was required." Photo: Dick van Doorn
12-10-2022 | Article

OKT certification mandatory for table eggs

Free-range egg producers are losing up to £8.63 per hen based on an average sales price of 101.10p/dozen. Photo: Herbert Wiggerman
11-10-2022 | News

Egg pledge aims to unite industry for a more resilient future

The ‘Poulet du Bourbonnais’ is easily identifiable thanks to its blue card label, marked with the emblematic fleur-de-lys of the Bourbons, and its red, white, and blue riband. Photo: Bourbonnais Chicken
10-10-2022 | News

French Poulet du Bourbonnais achieves significant status

Poultry World edition 7 of 2022 is now online
10-10-2022 | News

Poultry World edition 7 of 2022 is now online

Rabobank's poultry outlook sees strong demand along with high imput prices. Margins are positive but lower than in previous years. Photo: Koos Groenewold
07-10-2022 | Article

Poultry outlook is bullish based on strong demand