Egg components and quality sessions at the EPC: and eclectic mix

01-11-2006 | | |

Exciting new discoveries, from egg proteins to egg quality, were presented at the Egg Components and Egg Quality sessions at the European Poultry Conference held in Verona, Italy, from 10-14 September. A variety of experts within the poultry industry were present to share their knowledge and inspire thought.

Keywords: eggs, egg yolk, immunoglobulin, eggshell quality, egg quality, eggshell matrix protein
 
Source: World Poultry magazine. Issue 22.11

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