From multi- to advanced single-stage incubation in twenty years
In the past twenty years a lot has happened in the hatchery business. Apart from mergers and the disappearance of several companies, a major development has been that most companies have moved from multi- to single-stage incubation. This allows for significant improvements in the development of the embryo and post-hatch bird performance.
This article can also be found at World Poultry Volume 20 number 3. To view the article online simply click on the link below.
Keywords: hatchery, incubation, single stage, eggs, performance, embryo, chicks, bio-security
