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Gateway to the global poultry industry

Articles by Contributors

Another way to reduce undigested feed and ammonia emissions is to support digestibility with in-feed solutions. Photo: Lex Salverda
09-11-2020 | Article

Precision feeding for improved performance

With some help from NGO Dwip Unnayan Songstha (DUS), poultry farmer Resma Begum made a good living from poultry. Covid-19 has put a severe strain on earnings in Bangladesh. Photo: ANP/G.M.B. Akash
06-11-2020 | Article

Covid-19 disrupts Bangladesh’s poultry sector

Ducklings that have been fed immediately after hatching, arrive at the farm in good shape. Photo: Hans Prinsen
05-11-2020 | Article

Early feeding of ducklings well founded

Growing problems with antibiotic resistance and increasing pressure from the general public have led to regulations which prohibit the use of growth promoters or antibiotics in turkeys. Photo: Marcel van Hoorn
22-10-2020 | Article

Functional oils as alternative growth promoters in turkeys

Stress might have various impact on the behaviour of young piglets: it can increase the occurrence of damaging behaviours between pen mates. Photo: Nuqo
21-10-2020 | Article

New strategies to improve welfare and productivity

Photo: Ronald Hissink
06-10-2020 | Article

Synergistic feed additive strategy to reduce antimicrobials

The first three days after arrival on the farm are crucial in duck production. Photo: Hans Prinsen
05-10-2020 | Article

Preparing for a new flock of Pekin ducks

Photo: Henk Riswick
02-10-2020 | Article

Core metagenomic functions of the poultry microbiome

Using forced ventilation and water spraying can prevent heat stress in broilers and have a positive effect on meat quality. Photo: Hans Prinsen
17-09-2020 | Article

Pre-slaughter measures impact further processing

Due to current EU legislation only live insects can be fed to production animals. However, it is not unlikely that this legislation will change in the future. Photo: Koos Groenewold
10-09-2020 | Article

Housefly larvae contribute to sustainable layer nutrition

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