Antibiotic Reduction Special – Reserve your space now

27-09-2021 | | |
Photo: Shutterstock
Photo: Shutterstock

Poultry World is publishing a special magazine on Antibiotic Reduction, which will dive into the challenges and opportunities to move away from antibiotic use in the livestock sector. There is still time so don’t miss this opportunity – reserve your space now.

The subtherapeutic use of antibiotics as growth promoters has been practiced for decades to improve performance and reduce the infectious pressure of certain diseases.

However, due to the existing problem of increasing resistance, which negatively effects therapeutic antibiotic use in humans and animals, many countries have banned the use of antibiotic performance enhancers.

There is a rising worldwide trend to look for alternatives and compounds such as phytogenics, essential oils, enzymes, and pre- and probiotics could be the answer.

Click here to view advertising opportunities in the Antibiotic Reduction special edition

About the special

This special will focus on measures that could be taken to reduce and eventually move away from antibiotic use in livestock.

Topics will include:

 

  • Best practices to reduce antibiotics
  • Nutritional strategies for healthy animals
  • Boosting the natural immune system
  • Food safety and consumer demands

 

Print, digital and online possibilities

The special will be included with the #10 issue of the regular print magazine. All the articles will be published online and highlighted in special e-newsletters.

Curious about the possibilities? Contact the sales team at salesint@misset.com without any obligations.

Join 31,000+ subscribers

Subscribe to our newsletter to stay updated about all the need-to-know content in the poultry sector, three times a week.
van Es-Sahota
Sunita van Es-Sahota Editor special projects