Health

In the EU, around 91,000 people are infected with Salmonellosis annually, a severe form of food poisoning. Photo: Canva

03-08-2023 | News

New bacteriophage to tackle salmonella in broilers

Vaccination against avian influenza will be compulsory for all commercial duck farms throughout mainland France. Photo: Hans Princes

01-08-2023 | News

France ups avian influenza support ahead of vaccination campaign

The inclusion of Milk Fat Globule Membrane in broiler diets had a positive effect on health and performance.

26-07-2023 | Article

Novel dietary fat source for broiler chicks

The UKHSA testing programme includes farm staff, staff involved in culling operations, vets and other health and safety staff. Photo: gpointstudio

19-07-2023 | News

UK: 2 more poultry workers test positive for bird flu

A poultry feed additive based on phage technology could be authorised by the European Commission in the near future. Photo: Hans Princes

18-07-2023 | News

Could the EU be on the brink of a phage paradigm shift?

Oral vaccination with the prototype vaccine was expected to generate a better response than an injected vaccine, as it directly targets the gut. Photo: Сергей

12-07-2023 | News

Development of poultry vaccine platform

Food safety of meat and eggs is extremely important in reducing foodborne infections.

12-07-2023 | Article

Microbial diversity for better food safety

The modern broiler eats around 4.5 kgs of food within its 35-day lifespan, which is equivalent to a human consuming 1,000 slices of bread a day: a tremendous task for the gut.

10-07-2023 | Article

Good intestinal integrity in poultry makes all the difference

Photo: Canva

10-07-2023 | News

Sustainable marine-based poultry feed alternative gets funding

Layers

16-12 | Article

Spain’s slow but steady recovery after hen cage ban

Poland lagging in cage-free hen commitments

Is the UK egg sector on track to be cage-free by 2025?

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