Nutrition

Quercetin flavonoid is available in some vegetables and fruits and has been shown to have antioxidant, anti-inflammatory and immune-modulating effects in broiler chickens.

29-04-2024 | Article

5 ways quercetin flavonoid can benefit broilers

One of the biggest limitations when it comes to feed and feed efficiency is nutrient digestibility. Photo: Alltech

08-04-2024 | Article

Multi-enzyme complexes revolutionise poultry diets

Russian agricultural holding EFKO has developed a feed additive which, it says, completely protected from intestinal infections. Photo: Canva

04-04-2024 | News

A mix of fatty acids proposed as an antibiotic alternative for broilers

Amino acids play a crucial role in optimising poultry diets. Photo: Bram Becks

01-04-2024 | Article

7 key amino acids in poultry diets

Based in the UK, Christos Antipatis oversees the delivery of holistic feeding solutions that lead to an overall improvement in animal health while reducing nutrient waste. Photo: Cargill

25-03-2024 | Interview

‘Leveraging knowledge and technology to improve performance’

Aart van den Ham: “European soy has a much lower footprint than soy from South America. And you no longer contribute to the deforestation of rainforests." Photos: Dick van Doorn

18-03-2024 | Article

Lower footprint feeding European soy to poultry

A diet rich in vitamin D will mean more vitamin D present in the eggs a hen lays. Photo: Canva

01-03-2024 | News

Cracking the code to preserving vitamin D in eggs

Broilers

28-04 | Expert opinion

Column: Overcoming the hatchability crisis

Study: Behaviour differences linked to broiler growth rates

Light spectrum and intensity preferences of broilers

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