Dr Rick van Emous joins broiler breeder webinar

16-04-2015 | |
Dr Rick van Emous joins broiler breeder webinar

World Poultry is proud to announce that Dr Rick van Emous of Wageningen University will join the World Poultry webinar on broiler breeders.

The webinar will be hosted live online on 21 April 2015, CET 11.00 – 12.00 am. Join the webinar with Van Emous and specialist Jan van den Brink from Jansen Poultry Equipment and veterinarian Richard Sygall from Perstorp for free. Register here.

Dr van Emous spent the last 15 years in the research of broiler breeders and just recently promoted on the subject of higher reproduction in broiler breeders by providing less protein. He led a large three year project, studying the effects of an adjusted energy protein ratio in feed during the different phases of the broiler breeder and will share his knowledge with the attendees of the World Poultry webinar.

Also not to be missed:

  • Specialist Jan van den Brink from Jansen Poultry Equipment will focus on the importance of hygiene key for high hatchability of hatching eggs and healthy day old chicks.
  • Veterinarian Richard Sygall from Perstorp will highlight the need for optimal gut health management in breeders and the impact thereof on the performance of their offspring.
  • John Cooper, Poultry Technical Manager Alltech will focus on the the optimal condition of the young broiler chick.
  • Hosted by World Poultry Editor Fabian Brockötter

Attendance is free, join our experts online on 21 April 2015, CET 11.00 – 12.00 am.

To sign up for this webinar, click here.

Brockötter
Fabian Brockötter Editor in Chief, Poultry World