The Middle East shows minor increase in production
Poultry products are a major part of the staple foods in the Middle East. Over the years the production of poultry meat and eggs has increased and reached a point of slower growth. Imports are stabilising but change in terms of country of origin.
This article can also be found at World Poultry Volume 20 number 4. To view the article online simply click on the link below.
Keywords: country, production, Middle East, poultry, meat, eggs, trade, market, Brazil, exports, imports
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