20 years of egg breeding

Twenty years ago when the first issue of what is now World Poultry was published, the international egg industry was a colourful pallet of breeding companies. Today there are only a few companies left. What happened?

This article can also be found at World Poultry Volume 20 number 6. To view the article online simply click on the link below.

Keywords: breeding, egg, layer, genetics, market, trends, industry, commercial