Thai duck meat exports on the rise
While not the world’s largest duck meat producer – number three after China and France – Thailand is se to be the “winner”, with production and exports rising to unprecedented levels.
This article can also be found at World Poultry Volume 19 number 11. To view the article online simply click on the link below.
Keywords: ducks, Thailand, exports, market, trade, Asia
Join 31,000+ subscribers
Subscribe to our newsletter to stay updated about all the need-to-know content in the poultry sector, three times a week.
