Specials

Photo: Henk Riswick

03-11-2022 | Article

Hygiene management: An effective alternative to ZnO

Photo: Bart Nijs

03-11-2022 | Article

One step at a time: The best approach to tackle AMR

Photo: Kuppa_Rock

03-11-2022 | Article

Moving towards 100% soy-free diets

Cows with less stress and better health are more efficient and produce more milk. Photo: IStock

03-11-2022 | Article

Better feed efficiency for more sustainable dairy farming

Phosfeed 21 with its 90.3% digestibility rate reduces the impact on the environment by lowering phosphate excretion in the manure. Photo: OCP Group

03-11-2022 | Article

Sustainability and digestibility of a feed phosphate

In January 2022, Germany and France became the first two countries in the world to ban chick culling. Photo: Koos Groenewold

03-11-2022 | Article

Poultry experts explore 3 alternatives to culling

Photo: Shutterstock

10-01-2022 | Expert opinion

One step at a time

Antibiotic resistance in food animals have direct and indirect effects on human health. Photo: Max Pixel

10-01-2022 | Article

Mitigating antibiotics use in the livestock industry

Reducing antimicrobial use involves a multidisciplinary approach. Photo: Cara Newberry

10-01-2022 | Article

Taking a closer look at antimicrobial resistance

An example of backyard farming in Africa. Photo: Dr Nicolas Svitek-ILRI

10-01-2022 | Article

Could bacteriophages play a part in poultry farming?

Poultry gut health, welfare and sustainability – EuroTier seminars now on demand!

Genetic clues could help breed chickens resilient to bird flu

Ukrainian poultry farmer reveals plan of huge investments in Slovakia